My daughter and I have many environmental and food
allergies. Not the anaphylactic type,
thank God, but still uncomfortable results.
One of my food allergies is heavily-yeasted foods and beverages. Now I understand why I never developed a
taste for beer, but I digress. I love
bread, most commercially sold breads are heavily-yeasted and have tried many substitutes. Never fear, I found the panacea; a variety of yeast free breads baked by Julian Bakery in La Jolla California. I think my new favorite is going to Paleo Bread™ - Coconut. They are pricey but my good health is priceless. Let me know what you think?
I find pleasure in the simplest things.
Sunday Blessings,
The Resource Lady
